4
Oct
The Mediterranean diet: the ‘star’ diet in the press in the last decade
ANA SERRA / A team of three researchers belonging to the ScienceFlows group of the University of Valencia has presented a study in which they analyse the ‘star’ diets of the last decade in the four most read digital newspapers in Spain. The conclusions of the study have been published in the magazine Cuadernos.info. DSince the beginning of the twenty-first century, interest in diets and food has been increasing. As the researchers Isabel Mendoza-Poudereux, Vanessa Roger-Monzó and Myriam Martí-Sánchez point out in the paper “Las dietas ‘estrella’ en la prensa digital (2011-2020). Análisis semántico sobre patrones de alimentación” (‘The ‘star’... Read More